Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 181.0kcal
- % Daily Value *
- Total Fat 1.2g2%
- Saturated Fat 0.5g3%
- Cholesterol 1.2mg1%
- Sodium 27.5mg2%
- Total Carbohydrate 41.9g14%
- Dietary Fiber 11.4g46%
- Sugars 23.8g
- Protein 5.1g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.