Someones Mom’S Gingersnaps

This International beverage features Oil, Eggs, Flour, Ginger, Salt. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 2265.5

Dietary: Vegetarian

Description

This International beverage features Oil, Eggs, Flour, Ginger, Salt. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Oil
2 Eggs
4 cup Flour
3 teaspoon Ginger
1 teaspoon Salt
2 cup Sugar
1/2 cup Molasses
4 teaspoon Baking soda
2 teaspoon Cinnamon

Directions

1
Cream oil and sugar.
2
Beat in egg and molasss.
3
Combine flour, baking soda, ginger, cinnamon and salt.
4
Gradually add to creamed mixture.
5
Roll teaspoonfuls of dough into balls.
6
Dip one side into sugar;
7
place with sugar side up on a baking sheet (ungreased)
8
bake at 350 for 15 to 20 minutes or until lightly brown and crinkly

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2265.5kcal

% Daily Value *
Total Fat 95.2g147%
Saturated Fat 14.8g74%
Cholesterol 93.2mg32%
Sodium 4916.8mg205%
Total Carbohydrate 331.7g111%
Dietary Fiber 7.8g32%
Sugars 148.1g
Protein 27.4g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beverage, cinnamon, eggs, flour, ginger, gingersnaps, international, molasses, moms, oil, salt, soda, someones, sugar, title, vegan

Read it online: https://www.chefs-mate.com/recipe/someones-moms-gingersnaps/