Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 408.1kcal
- % Daily Value *
- Total Fat 13.1g21%
- Saturated Fat 4.4g23%
- Cholesterol 67.8mg23%
- Sodium 250.0mg11%
- Total Carbohydrate 48.1g17%
- Dietary Fiber 2.1g9%
- Sugars 25.5g
- Protein 25.0g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.