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Sopressata Salami

Sopressata Salami recipe image
This International main features Lean beef, Pork, Pork fat, Salt, Finely ground black pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 10
Calories: 3104.1
Dietary: Gluten-free
Description
This International main features Lean beef, Pork, Pork fat, Salt, Finely ground black pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 pound Lean beef
  • 5 pound Pork
  • 2 pound Pork fat
  • 5 tablespoon Salt
  • 1 tablespoon Finely ground black pepper
  • 2 teaspoon Finely ground white pepper
  • 1 teaspoon Finely ground coriander
  • 1 teaspoon Finely minced garlic
  • 2 teaspoon Sugar
  • 1 cup Dry white wine
  • 1/2 teaspoon Ascorbic acid
  • 1 teaspoon Saltpeter
  • 4 Feet Large beef casings
Directions
  1. 1
    Grind the beef, pork, and fat separately.
  2. 2
    Grind to a fine powder the remaining ingredinets except the wine, garlic and casings.
  3. 3
    Mix in a large pan with the meats and fat; cure in the refrigerator 24 hours.
  4. 4
    Prepare casings, stuff and tie off into 6-7" length.
  5. 5
    Dry 8-12 weeks.
  6. 6
    by Carolyn Shaw 12-94

Nutrition Facts

Servings 10

Amount Per Serving
Calories 3104.1kcal
% Daily Value *
Total Fat 177.7g274%
Saturated Fat 66.2g331%
Cholesterol 979.2mg327%
Sodium 78814.0mg3284%
Total Carbohydrate 9.2g4%
Dietary Fiber 2.1g9%
Sugars 3.0g
Protein 330.2g661%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: acid, ascorbic, beef, black, casings, coriander, dry, fat, finely, garlic, ground, international, large, lean, main, minced, pepper, pork, salami, salt
Read it online: https://www.chefs-mate.com/recipe/sopressata-salami/