Include in Print View:

Soup

Soup recipe image
This International soup features Bring mixture to boiling; reduce heat. Cover and simmer for 20 minutes. To serve, ladle soup, Chopped onion, Oz can cannellini or great, Chopped carrot. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 699.3
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International soup features Bring mixture to boiling; reduce heat. Cover and simmer for 20 minutes. To serve, ladle soup, Chopped onion, Oz can cannellini or great, Chopped carrot. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • Bring mixture to boiling; reduce heat. Cover and simmer for 20 minutes. To serve, ladle soup
  • 1 Cup Chopped onion
  • 1 Oz can cannellini or great
  • 1/2 Cup Chopped carrot
Directions
  1. 1
    One of Mom's 51 Favorites

Nutrition Facts

Amount Per Serving
Calories 699.3kcal
% Daily Value *
Total Fat 75.1g116%
Saturated Fat 9.2g46%
Cholesterol 0.0mg0%
Sodium 23.1mg1%
Total Carbohydrate 8.6g3%
Dietary Fiber 1.9g8%
Sugars 3.9g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, bring, cannellini, carrot, chopped, cover, great, heat, international, ladle, minutes, mixture, onion, reduce, simmer, soup, title, vegan
Read it online: https://www.chefs-mate.com/recipe/soup-14/