Soup

This International soup features Tablespoon Oil, C White sugar, C White vinegar, Tablespoon Corn starch, dissolved in. It delivers sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Soups

Difficulty: Intermediate

Servings: 4

Calories: 623.6

Dietary: Gluten-free, Vegetarian

Description

This International soup features Tablespoon Oil, C White sugar, C White vinegar, Tablespoon Corn starch, dissolved in. It delivers sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Tablespoon Oil
1/2 C White sugar
1/2 C White vinegar
1 1/2 Tablespoon Corn starch, dissolved in
1/4 C Water
1/4 C Pineapple juice
3 Tablespoon Tomato soup
1/4 C Pineapple chunks

Directions

1
Heat oil or butter in a large pot over medium heat.
2
Add c Water, tb Tomato soup.
3
Add tb Corn starch.
4
Bring to a boil, then reduce heat and simmer until all ingredients are tender.
5
Season with salt and pepper to taste.
6
Serve hot.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 623.6kcal

% Daily Value *
Total Fat 50.7g78%
Saturated Fat 7.6g38%
Cholesterol 0.0mg0%
Sodium 10.9mg1%
Total Carbohydrate 43.8g15%
Dietary Fiber 2.0g8%
Sugars 36.1g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chunks, corn, dissolved, international, juice, oil, pineapple, soup, starch, sugar, tablespoon, title, tomato, vegan, vinegar, water, white

Read it online: https://www.chefs-mate.com/recipe/soup-82/