Soup: French Onion Soup (Au Pied De Cochon Re)

This French soup features stick) unsalted butter, Vegetable oil, Onions, thinly sliced, Dry wine. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: French

Courses: Soups

Difficulty: Beginner

Servings: 6

Calories: 1304.1

Dietary: Gluten-free

Description

This French soup features stick) unsalted butter, Vegetable oil, Onions, thinly sliced, Dry wine. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 tablespoon (1/4 stick) unsalted butter
1/4 cup Vegetable oil
3 1/2 pound Onions, thinly sliced
2 cup Dry wine
6 cup Chicken stock or canned

Directions

1
Low-salt broth

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1304.1kcal

% Daily Value *
Total Fat 64.7g100%
Saturated Fat 18.0g90%
Cholesterol 336.5mg113%
Sodium 316.0mg14%
Total Carbohydrate 40.1g14%
Dietary Fiber 6.8g28%
Sugars 17.4g
Protein 101.8g204%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, canned, cheese, chicken, cochon, dry, french, oil, onion, onions, pied, sliced, soup, stick, stock, thinly, title, unsalted, vegetable, wine

Read it online: https://www.chefs-mate.com/recipe/soup-french-onion-soup-au-pied-de-cochon-re/