Sour Cream Biscuits

This Southern bread features Flour, Baking powder, Salt, Sour cream, Milk - sour. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Southern

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 1029.8

Dietary: Vegetarian

Description

This Southern bread features Flour, Baking powder, Salt, Sour cream, Milk - sour. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 cup Flour
4 teaspoon Baking powder
1 teaspoon Salt
1 cup Sour cream
1 1/2 cup Milk - sour
1 teaspoon Soda

Directions

1
Mix all ingredients, bake in moderate oven about 10 or 20 minutes. Notes: Exact temperature not given. Moderate is 350 - 400 F (204&# 194;Â°C)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1029.8kcal

% Daily Value *
Total Fat 14.7g23%
Saturated Fat 8.3g42%
Cholesterol 33.6mg12%
Sodium 5630.2mg235%
Total Carbohydrate 191.0g64%
Dietary Fiber 6.5g26%
Sugars 8.0g
Protein 28.5g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, bread, cream, flour, milk, powder, salt, soda, sour, southern, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/sour-cream-biscuits-3/