Sour Cream Coffee Cake1

This International dessert features Sugar, Margarine or butter, softene, Eggs, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 16

Calories: 691.3

Dietary: Vegetarian

Description

This International dessert features Sugar, Margarine or butter, softene, Eggs, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Sugar
3/4 cup Margarine or butter, softene
3 Eggs
1 1/2 teaspoon Vanilla
3 cup All-purpose* or

Directions

1
-Whole wheat flour 1 1/2 ts Baking powder 1 1/2 ts Baking soda 3/4 ts Salt 1 1/2 c Sour cream

Nutrition Facts

Servings 16

Amount Per Serving
Calories 691.3kcal

% Daily Value *
Total Fat 35.2g55%
Saturated Fat 11.1g56%
Cholesterol 139.9mg47%
Sodium 508.8mg22%
Total Carbohydrate 92.0g31%
Dietary Fiber 0.6g3%
Sugars 90.7g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, butter, cake1, coffee, cream, dessert, eggs, international, margarine, rice, softene, sour, sugar, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/sour-cream-coffee-cake1-2/