Sour Cream Raisin Pie

This International dessert features Sour cream, Sugar, Raisins, Egg, " unbaked pie shell. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 8

Calories: 2736.6

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Sour cream, Sugar, Raisins, Egg, " unbaked pie shell. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Sour cream
1 cup Sugar
1 cup Raisins
1 ea Egg
1 ea " unbaked pie shell

Directions

1
Mix first 4 ingredients thoroughly and pour into unbaked pie shell.Bake @ 275 degrees 90 minutes,until filling is golden brown

Nutrition Facts

Servings 8

Amount Per Serving
Calories 2736.6kcal

% Daily Value *
Total Fat 82.8g128%
Saturated Fat 38.3g192%
Cholesterol 500.2mg167%
Sodium 565.2mg24%
Total Carbohydrate 500.7g167%
Dietary Fiber 10.9g44%
Sugars 430.7g
Protein 32.2g65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cream, dessert, egg, international, pie, raisin, raisins, shell, sour, sugar, title, unbaked, vegetarian

Read it online: https://www.chefs-mate.com/recipe/sour-cream-raisin-pie-3/