Sourdough Cinnamon Rolls

This International bread features Active Sourdough Starter, Salt, Shortening, Unbleached Flour, Dry Skim Milk. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 8

Calories: 825.6

Dietary: Vegetarian

Description

This International bread features Active Sourdough Starter, Salt, Shortening, Unbleached Flour, Dry Skim Milk. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Active Sourdough Starter
2 teaspoon Salt
2 tablespoon Shortening
2 1/2 cup Unbleached Flour
1/2 cup Dry Skim Milk
3 tablespoon Sugar
1/2 cup Whole Milk
1 1/2 teaspoon Baking Soda

Directions

1
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Nutrition Facts

Servings 8

Amount Per Serving
Calories 825.6kcal

% Daily Value *
Total Fat 10.3g16%
Saturated Fat 3.2g16%
Cholesterol 0.6mg1%
Sodium 10118.5mg422%
Total Carbohydrate 155.8g52%
Dietary Fiber 5.3g22%
Sugars 15.9g
Protein 22.4g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, baking, bread, cinnamon, dry, flour, international, milk, rolls, salt, shortening, skim, soda, sourdough, starter, sugar, title, unbleached, vegetarian, whole

Read it online: https://www.chefs-mate.com/recipe/sourdough-cinnamon-rolls/