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South Central Carolina Gold Ii

South Central Carolina Gold Ii recipe image
This International sauce features White vinegar, Mustard, Onion, chopped, Water. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 315.2
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International sauce features White vinegar, Mustard, Onion, chopped, Water. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup White vinegar
  • 3/4 cup Mustard
  • 1/2 ea Onion, chopped
  • 1/3 cup Water
  • 1/4 cup Tomato puree
  • 1 tablespoon Paprika
  • 6 ea Garlic cloves, minced
  • 1 1/2 teaspoon Salt
  • 2/3 teaspoon Cayenne pepper
  • 1/2 teaspoon Black pepper
Directions
  1. 1
    Simmer all ingredients for 30 minutes. Allow to cool and flavors to blend

Nutrition Facts

Servings 1

Amount Per Serving
Calories 315.2kcal
% Daily Value *
Total Fat 4.2g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 7714.8mg322%
Total Carbohydrate 62.1g21%
Dietary Fiber 6.7g27%
Sugars 4.0g
Protein 14.4g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, blending, carolina, cayenne, central, chopped, cloves, garlic, gold, international, minced, mustard, onion, paprika, pepper, puree, salt, sauce, simmering, south
Read it online: https://www.chefs-mate.com/recipe/south-central-carolina-gold-ii/