Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 208.1kcal
- % Daily Value *
- Total Fat 5.1g8%
- Saturated Fat 1.6g8%
- Cholesterol 32.0mg11%
- Sodium 358.6mg15%
- Total Carbohydrate 20.5g7%
- Dietary Fiber 8.1g33%
- Sugars 9.3g
- Protein 19.8g40%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.