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Southern Spoon Bread

Southern Spoon Bread recipe image
This Southern bread features Scalded milk, Corn meal, Salt, Butter, Flour. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 157.2
Dietary: Vegetarian
Description
This Southern bread features Scalded milk, Corn meal, Salt, Butter, Flour. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cup Scalded milk
  • 1/2 cup Corn meal
  • 1/2 teaspoon Salt
  • 1 tablespoon Butter
  • 2 tablespoon Flour
  • 1 teaspoon Baking powder
  • 1 ea Egg
Directions
  1. 1
    Stir dry ingredients in the milk. Add beaten egg and melted butter. Bake 30 minutes in moderate oven. Note: Moderate oven is 350 - 400 F (204&# 194;°C)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 157.2kcal
% Daily Value *
Total Fat 7.2g12%
Saturated Fat 3.4g17%
Cholesterol 103.1mg35%
Sodium 2708.3mg113%
Total Carbohydrate 16.5g6%
Dietary Fiber 0.9g4%
Sugars 5.8g
Protein 8.1g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, butter, corn, egg, flour, meal, milk, powder, salt, scalded, southern, spoon, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/southern-spoon-bread/