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Southwestern Tortilla Stack

Southwestern Tortilla Stack recipe image
This Tex-Mex main features Can Vegetarian refried beans, Sour cream, Can chopped green chilies, . It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 310.4
Dietary: Vegetarian
Description
This Tex-Mex main features Can Vegetarian refried beans, Sour cream, Can chopped green chilies, . It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 30 ounce Can Vegetarian refried beans
  • 1/2 cup Sour cream
  • 4 ounce Can chopped green chilies,
Directions
  1. 1
    Drained 1/2 ts Ground cumin 3 10 inch flour tortillas 1 c Cheddar cheese, shredded Salsa (optional)
  2. 2
    Preheat oven to 425.
  3. 3
    Grease 10 inch round casserole dish.
  4. 4
    Combine beans, sour cream, chilies and cumin.
  5. 5
    Set aside.
  6. 6
    Place one tortilla in bottom of prepared casserole.
  7. 7
    Top with half of the bean mixture and one third of the cheese.
  8. 8
    Top with second tortilla; repeat layers of beans and cheese.
  9. 9
    Cover with remaining tortilla; sprinkle with remaining cheese.
  10. 10
    Cover.
  11. 11
    Bake 20 minutes or until thoroughly heated.
  12. 12
    Remove from oven, uncover and let set for 5 minutes.
  13. 13
    Cut into wedges, serve with salsa if desired.
  14. 14
    Typed by not tested

Nutrition Facts

Servings 4

Amount Per Serving
Calories 310.4kcal
% Daily Value *
Total Fat 7.4g12%
Saturated Fat 3.6g18%
Cholesterol 15.9mg6%
Sodium 56.2mg3%
Total Carbohydrate 58.5g20%
Dietary Fiber 22.2g89%
Sugars 28.5g
Protein 15.1g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beans, chilies, chopped, cream, green, main, quick, refried, sour, southwestern, stack, tex-mex, title, tortilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/southwestern-tortilla-stack/