Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 335.1kcal
- % Daily Value *
- Total Fat 10.8g17%
- Saturated Fat 5.2g26%
- Cholesterol 21.6mg8%
- Sodium 589.1mg25%
- Total Carbohydrate 33.1g12%
- Dietary Fiber 2.2g9%
- Sugars 2.7g
- Protein 24.5g49%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.