Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 465.2kcal
- % Daily Value *
- Total Fat 26.1g41%
- Saturated Fat 14.0g70%
- Cholesterol 54.0mg18%
- Sodium 213.8mg9%
- Total Carbohydrate 39.4g14%
- Dietary Fiber 7.2g29%
- Sugars 11.4g
- Protein 25.0g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.