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Spanish Garlic Soup #1(Sopa De Ajo Caldosa

Spanish Garlic Soup #1(sopa De Ajo Caldosa recipe image
This Spanish soup features Olive oil, Cloves, Spanish ground red pepper, Eggs, Breads cubed. It delivers a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 1030.1
Dietary: Gluten-free, Vegetarian
Description
This Spanish soup features Olive oil, Cloves, Spanish ground red pepper, Eggs, Breads cubed. It delivers a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Olive oil
  • 6 Garlic Cloves
  • 1 teaspoon Spanish ground red pepper
  • 6 lg Eggs
  • 8 small Breads cubed
  • 4 cup Water
Directions
  1. 1
    Salt Fry the garilc in the oil until it is golden brown.
  2. 2
    Put the bread with the garlic and fry until it is crispy.
  3. 3
    Put the red pepper and cover with the water.
  4. 4
    Put the salt in.
  5. 5
    Let it boil for 10 minutes.
  6. 6
    Beat the eggs and put them in the boiling soup.
  7. 7
    Mix well and serve hot

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1030.1kcal
% Daily Value *
Total Fat 52.9g82%
Saturated Fat 10.3g52%
Cholesterol 559.5mg187%
Sodium 1168.0mg49%
Total Carbohydrate 99.7g34%
Dietary Fiber 5.4g22%
Sugars 11.7g
Protein 37.5g75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1sopa, ajo, boiling, breads, caldosa, cloves, cubed, eggs, frying, garlic, ground, oil, olive, pepper, red, soup, spanish, title, vegan, water
Read it online: https://www.chefs-mate.com/recipe/spanish-garlic-soup-1sopa-de-ajo-caldosa/