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Spanish Rice #4

Spanish Rice #4 recipe image
This Spanish side-dish features Cooked rice 1 teaspoon Salt, Onion 1 c Tomato uice, Pimento bits 1 teaspoon Worchestershire sauce. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 178.0
Dietary: Diabetic, Gluten-free, Vegan, Vegetarian
Description
This Spanish side-dish features Cooked rice 1 teaspoon Salt, Onion 1 c Tomato uice, Pimento bits 1 teaspoon Worchestershire sauce. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cups Cooked rice
  • 1 teaspoons Salt
  • 1/2 cups Onion
  • 1 cups Tomato uice
  • 2 teaspoons Pimento bits
  • 1 teaspoons Worchestershire sauce
Directions
  1. 1
    Prepare all ingredients as needed.
  2. 2
    Add Diced green pepper 1/2 ts Pepper and cook until tender.
  3. 3
    Season with Cooked rice 1 ts Salt, Diced green pepper 1/2 ts Pepper.
  4. 4
    Serve hot or at room temperature.
  5. 5
    Diced green pepper 1/2 ts Pepper

Nutrition Facts

Servings 4

Amount Per Serving
Calories 178.0kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.4g2%
Cholesterol 0.6mg1%
Sodium 4.1mg1%
Total Carbohydrate 37.9g13%
Dietary Fiber 1.0g4%
Sugars 2.6g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bits, cooked, diabetic, onion, pimento, rice, salt, sauce, side-dish, spanish, teaspoon, title, tomato, uice, vegan, worchestershire
Read it online: https://www.chefs-mate.com/recipe/spanish-rice-4/