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Spanish Sauce

Spanish Sauce recipe image
This Spanish sauce features Onions, Cooking oil, Green pepper, Leaf, can tomatoes. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 377.8
Description
This Spanish sauce features Onions, Cooking oil, Green pepper, Leaf, can tomatoes. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 lg Onions
  • 1/2 cup Cooking oil
  • 1 lg Green pepper
  • 1 Bay Leaf
  • 1 /2 can tomatoes
  • 2 teaspoon Salt
  • 1 teaspoon Sugar
  • 2 Whole Cloves
Directions
  1. 1
    Pepper to taste 3 tb Flour 6 tb Water Saute chopped onions and green pepper in oil until tender.
  2. 2
    Add tomatoes and seasonings.
  3. 3
    Chop with cooking spoon while cooking for 30 minutes.
  4. 4
    Dissolve flour with water, stir into mixture.
  5. 5
    Cook until thickened.
  6. 6
    This may be used on omelet, hamburgers, etc.
  7. 7
    Sliced mushrooms are a fine addition

Nutrition Facts

Servings 1

Amount Per Serving
Calories 377.8kcal
% Daily Value *
Total Fat 32.1g50%
Saturated Fat 4.8g24%
Cholesterol 0.0mg0%
Sodium 9758.5mg407%
Total Carbohydrate 26.8g9%
Dietary Fiber 8.2g33%
Sugars 4.6g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cloves, cooking, green, leaf, oil, onions, pepper, salt, sauce, sautéing, spanish, sugar, title, tomatoes, vegan
Read it online: https://www.chefs-mate.com/recipe/spanish-sauce/