Spelt Bread #1 Machine Made

This International bread features Wonderslim, Water, Salt, Spelt flour, Bread flour ; white. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 14

Calories: 699.8

Dietary: Vegan, Vegetarian

Description

This International bread features Wonderslim, Water, Salt, Spelt flour, Bread flour ; white. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Wonderslim
9 ounce Water
1 teaspoon Salt
1 cup Spelt flour
2 cup Bread flour ; white
3 tablespoon Sugar
1 teaspoon Active dry yeast ; red star,

Directions

1
; fleischmann's may ; need more
2
margarine instead of Wonderslim. I use the standard bread cycle, light crust setting. This loaf is milder than whole wheat, but has more character than white bread. If you choose to use whole wheat flour (which I think would overwhelm the flavor of the spelt), you would need to add a little gluten to help the rise -- maybe one rounded tablespoon

Nutrition Facts

Servings 14

Amount Per Serving
Calories 699.8kcal

% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 4886.5mg204%
Total Carbohydrate 149.0g50%
Dietary Fiber 4.6g19%
Sugars 11.7g
Protein 21.7g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, bread, dry, flour, international, machine, made, red, salt, spelt, star, sugar, title, vegan, water, white, wonderslim, yeast

Read it online: https://www.chefs-mate.com/recipe/spelt-bread-1-machine-made/