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Spiced Basmati Rice (Masaledar Basmati)

Spiced Basmati Rice (Masaledar Basmati recipe image
This Indian side-dish features Basmati rice, Vegetable oil, Onion finely chopped, Finely minced garlic, Garam masala. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 636.0
Dietary: Gluten-free
Description
This Indian side-dish features Basmati rice, Vegetable oil, Onion finely chopped, Finely minced garlic, Garam masala. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Basmati rice
  • 3 tablespoon Vegetable oil
  • 1 Small Onion finely chopped
  • 1/2 teaspoon Finely minced garlic
  • 1/2 teaspoon Garam masala
  • 1 teaspoon Salt
  • 2 2/3 cup Chicken stock
Directions
  1. 1
    Pick over the rice an put in a bowl.
  2. 2
    Wash in several changes of water.
  3. 3
    Drain.
  4. 4
    Pour fresh water over the rice and let it soak for 1/2 hour.
  5. 5
    Drain in sieve for 20 minutes.
  6. 6
    Heat the oil in a heavy-bottomed saucepan over a medium flame.
  7. 7
    When hot, put in the onion.
  8. 8
    Stir and fry until the onion bits have browned.
  9. 9
    Add the rice, green chili, garlic, garam masala and salt.
  10. 10
    Stir gently for 3 to 4 minutes until all the grains are coated with oil.
  11. 11
    If the rice begins to stick to the bottom of the pan, turn down the heat.
  12. 12
    Now pour in the stock and bring the rice to a boil.
  13. 13
    Cover with a very tight-fitting lid, turn heat to very, very low and cook for 15 to 20 minutes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 636.0kcal
% Daily Value *
Total Fat 31.1g48%
Saturated Fat 7.1g36%
Cholesterol 142.4mg48%
Sodium 5008.3mg209%
Total Carbohydrate 33.3g12%
Dietary Fiber 1.0g4%
Sugars 0.8g
Protein 46.6g94%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basmati, boiling, chicken, chopped, finely, frying, garam, garlic, indian, masala, masaledar, minced, oil, onion, rice, salt, side-dish, spiced, stock, title
Read it online: https://www.chefs-mate.com/recipe/spiced-basmati-rice-masaledar-basmati/