Saute onions, garlic, and celery in oil for 2 minutes. Add tumeric, cumin and zucchini. Cook over medium heat for 5 minutes. Add tomato sauce, peas and cayenne pepper and cook until zucchini is tender, about 15 minutes
2 67 mg calcium HINT: Use chopped fresh or canned tomatoes instead of tomato sauce. Typed for you
3 Chopped red onions
Servings 6
- Amount Per Serving
- % Daily Value *
- Total Fat 11.7g18%
- Saturated Fat 1.3g7%
- Cholesterol 0.0mg0%
- Sodium 759.7mg32%
- Total Carbohydrate 73.9g25%
- Dietary Fiber 27.2g109%
- Sugars 16.1g
- Protein 18.5g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
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