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Spicy Applesauce Bread

Spicy Applesauce Bread recipe image
This International bread features Raisins, Applesauce, Baking soda, Cloves; ground, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 1197.1
Dietary: Vegetarian
Description
This International bread features Raisins, Applesauce, Baking soda, Cloves; ground, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Raisins
  • 1 cup Applesauce
  • 1 teaspoon Baking soda
  • 1/8 teaspoon Cloves; ground
  • 1 cup Sugar
  • 1 teaspoon Vanilla
  • 1/2 cup Water
  • 1 1/2 cup Unbleached flour; sifted
  • 1/2 teaspoon Cinnamon; ground
  • 1/2 cup Butter or regular margarine
  • 1 ea Egg; lg
  • 1/2 cup Walnuts; chopped
Directions
  1. 1
    Combine the raisins and water in a small saucepan.
  2. 2
    Bring the mixture to a boil then reduce the heat and simmer, covered, for 1 minute.
  3. 3
    Remove from the heat and stir in the applesauce.
  4. 4
    Cool to lukewarm.
  5. 5
    Sift the flour, baking soda, and spices together into a small bowl and set aside.
  6. 6
    Cream the butter and sugar in a mixing bowl until light and fluffy, using an electric mixer
  7. 7
    set on medium.
  8. 8
    Beat in the egg and vanilla.
  9. 9
    Add the dry ingredients alternately with the applesauce mixture, into the creamed mixture, beating well after each addition.
  10. 10
    Stir in the walnuts.
  11. 11
    Turn the mixture into a greased and waxed paper lined 9 X 5 X 3-inch loaf pan.
  12. 12
    Bake in a preheated 350 degree F.
  13. 13
    oven for 1 hour or until a cake tester or wooden pick comes out clean when inserted in the center of the loaf.
  14. 14
    Cool in the pan for 10 minutes before turning out on a wire rack to finish cooling

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1197.1kcal
% Daily Value *
Total Fat 44.3g69%
Saturated Fat 9.5g48%
Cholesterol 93.4mg32%
Sodium 350.2mg15%
Total Carbohydrate 190.1g64%
Dietary Fiber 8.8g36%
Sugars 111.9g
Protein 19.2g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, applesauce, baking, boiling, bread, butter, chopped, cinnamon, cloves, egg, flour, fruits, ground, international, margarine, nuts, raisins, regular, sifted, simmering
Read it online: https://www.chefs-mate.com/recipe/spicy-applesauce-bread/