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Spicy Black Bean And Pork Stew- Part 2

Spicy Black Bean and Pork Stew- Part 2 recipe image
This spicy black bean and pork stew is a flavorful, comforting dish perfect for a satisfying meal. The combination of tender pork, earthy black beans, and vibrant red bell peppers creates a rich and hearty experience. It is an excellent option for those seeking a gluten-free main course with bold international flavors.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 315
Dietary: Gluten-free
Description
This spicy black bean and pork stew is a flavorful, comforting dish perfect for a satisfying meal. The combination of tender pork, earthy black beans, and vibrant red bell peppers creates a rich and hearty experience. It is an excellent option for those seeking a gluten-free main course with bold international flavors.
Ingredients
  • 1 Medium Red bell pepper, cut into 1-inch pieces
  • 2 Tablespoons Chopped cilantro
Directions
  1. 1
    Prepare the stew according to the full recipe instructions.
  2. 2
    Garnish with chopped cilantro before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 315kcal
% Daily Value *
Total Fat 7g11%
Saturated Fat 5g25%
Cholesterol 50mg17%
Sodium 330mg14%
Total Carbohydrate 34g12%
Protein 22g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black bean, pork, stew, spicy, international, main course, gluten free, hearty, protein, weeknight dinner, red bell pepper, cilantro
Read it online: https://www.chefs-mate.com/recipe/spicy-black-bean-and-pork-stew-part-2/