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Spicy Grilled Tilapia With Aioli

Spicy Grilled Tilapia With Aioli recipe image
This American main features Tilapia fillets, Garlic powder, Onion powder, Cumin, Chili powder. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 251.5
Dietary: Gluten-free
Description
This American main features Tilapia fillets, Garlic powder, Onion powder, Cumin, Chili powder. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Tilapia fillets
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Cumin
  • 2 tablespoon Chili powder
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Garlic powder, Onion powder and cook until tender.
  3. 3
    Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 251.5kcal
% Daily Value *
Total Fat 5.1g8%
Saturated Fat 1.1g6%
Cholesterol 81.7mg28%
Sodium 271.7mg12%
Total Carbohydrate 5.9g2%
Dietary Fiber 3.3g14%
Sugars 0.9g
Protein 47.0g94%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aioli, american, chili, cumin, fillets, garlic, grilled, grilling, main, onion, powder, seafood, spicy, tilapia, title, with
Read it online: https://www.chefs-mate.com/recipe/spicy-grilled-tilapia-with-aioli/