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Spicy Pea Soup

Spicy Pea Soup recipe image
This International soup features Water, Split green peas, Carrots, diced fine, Celery. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 10
Calories: 116.3
Dietary: Vegan, Vegetarian
Description
This International soup features Water, Split green peas, Carrots, diced fine, Celery. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 10 cup Water
  • 1 1/2 cup Split green peas
  • 2 Carrots, diced fine
  • 2 Celery, diced fine
  • 1 Onion,chopped fine
  • 1 teaspoon Onion powder
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 1/4 teaspoon Cayenne
  • 2 tablespoon Soy sauce
Directions
  1. 1
    Place peas and water in large pot.
  2. 2
    Bring to a boil, reduce heat to medium low, add remaining ingredients, cover and cook for 2 hours.
  3. 3
    Stir occasionally.
  4. 4
    When the ingredients are smooth like puree, serve.
  5. 5
    Helpful hint: stirring with a wisk helps blend the ingredients

Nutrition Facts

Servings 10

Amount Per Serving
Calories 116.3kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 483.9mg21%
Total Carbohydrate 22.0g8%
Dietary Fiber 8.4g34%
Sugars 8.6g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, carrots, cayenne, celery, diced, fine, garlic, green, international, onion, onion,chopped, paprika, pea, peas, powder, sauce, soup, soy, spicy
Read it online: https://www.chefs-mate.com/recipe/spicy-pea-soup/