Egg 1 cn Water 1 ts Dry Mustard 1 ts Hot Sauce ** * Raw ** More or less to taste Combine all ingredients except tomato soup, water and hot sauce. Mix together well. Make balls about 1 inch in diameter. Place in baking dish. Combine tomato soup, water and hot sauce and pour over meatballs. Bake, covered, in 350 * oven for 1 hour
2 Chopped Green Pepper
3 Chopped Green Onions
Servings 6
- Amount Per Serving
- % Daily Value *
- Total Fat 2.3g4%
- Saturated Fat 0.9g5%
- Cholesterol 11.8mg4%
- Sodium 374.5mg16%
- Total Carbohydrate 3.1g2%
- Dietary Fiber 0.4g2%
- Sugars 0.7g
- Protein 4.4g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
american, appetizer, baking, balls, beef, bulk, celery, chopped, extra, garlic, grain, ground, horse, long, onion, pepper, powder, prepared, radish, rice