Include in Print View:

Spicy Texas Barbeque Sauce

Spicy Texas Barbeque Sauce recipe image
This Spicy Texas Barbeque Sauce delivers a bold, robust flavor profile that balances sweet, smoky, and heat in every bite. Featuring a rich base of ketchup and tomato paste, this sauce is elevated with the zesty kick of fresh jalape&# 195;±os, the aromatic depth of garlic and onion, and the subtle acidity of lime juice. A touch of brown sugar rounds out the spices, while beer adds a complex malty undertone that enhances the savory notes. Ideal for basting ribs, brushing onto chicken, or serving as a dipping sauce for burnt ends, this versatile condiment brings authentic Texas-style heat to your table. Simmered to perfection, it offers a thick, glossy texture that clings beautifully to meat.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 10
Calories: 181.2
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Spicy Texas Barbeque Sauce delivers a bold, robust flavor profile that balances sweet, smoky, and heat in every bite. Featuring a rich base of ketchup and tomato paste, this sauce is elevated with the zesty kick of fresh jalape&# 195;±os, the aromatic depth of garlic and onion, and the subtle acidity of lime juice. A touch of brown sugar rounds out the spices, while beer adds a complex malty undertone that enhances the savory notes. Ideal for basting ribs, brushing onto chicken, or serving as a dipping sauce for burnt ends, this versatile condiment brings authentic Texas-style heat to your table. Simmered to perfection, it offers a thick, glossy texture that clings beautifully to meat.
Ingredients
  • 1 cup Ketchup
  • 1/2 cup Brown sugar, firmly packed
  • 1/4 cup Lime juice
  • 2 tbsp Ground red chiles
  • 1 tbsp Vegetable oil
  • 1 tbsp Worcestershire sauce
  • 1 1/2 cups Chopped onion
  • 2 whole Jalapenos, seeded and finely chopped
  • 2 cloves Garlic, finely chopped
  • 12 oz Tomato paste
  • 12 oz Beer, any brand
Directions
  1. 1
    Heat vegetable oil in a large saucepan over medium heat.
  2. 2
    Add chopped onions, garlic, and seeded jalapeños; sauté until softened and fragrant, about 5 minutes.
  3. 3
    Stir in ketchup, tomato paste, brown sugar, ground red chiles, lime juice, Worcestershire sauce, and beer.
  4. 4
    Bring the mixture to a boil, stirring frequently to prevent sticking.
  5. 5
    Reduce heat to low, cover, and simmer for 1 hour, stirring occasionally.
  6. 6
    Remove from heat and let cool slightly before serving or storing.

Nutrition Facts

Servings 10

Amount Per Serving
Calories 181.2kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1002.6mg42%
Total Carbohydrate 45.6g16%
Dietary Fiber 0.2g1%
Sugars 42.6g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bbq sauce, barbeque, spicy, texas style, grilling, homemade, jalapeno, smoky, tangy, condiment, ribs, chicken, vegan, tomato paste, lime juice, brown sugar
Read it online: https://www.chefs-mate.com/recipe/spicy-texas-barbeque-sauce/