Spicy Tuna Dip

This Mexican dip features Tuna (13-oz, Jar or can jalapeno chiles. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 918.0

Description

This Mexican dip features Tuna (13-oz, Jar or can jalapeno chiles. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 can Tuna (13-oz)
6 1/2 ounce Jar or can jalapeno chiles

Directions

1
Chopped 1 Onion -- minced 1/2 c Mayonnaise Chopped cilantro Tortilla chips (optional)
2
Mix tuna with chopped jalapeno chiles and jalapeno liquid.
3
Add onion to tuna mixture.
4
Stir in mayonnaise until consistency is mushy.
5
Sprinkle cilantro on top and serve with tortilla chips, if desired

Nutrition Facts

Servings 1

Amount Per Serving
Calories 918.0kcal

% Daily Value *
Total Fat 27.8g43%
Saturated Fat 6.7g34%
Cholesterol 180.0mg60%
Sodium 195.5mg9%
Total Carbohydrate 39.0g13%
Dietary Fiber 13.0g52%
Sugars 30.6g
Protein 118.5g237%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 13oz, chiles, dip, jalapeno, jar, mexican, spicy, title, tuna, homemade

Read it online: https://www.chefs-mate.com/recipe/spicy-tuna-dip/

Chefs Mate

Spicy Tuna Dip

Nutrition Facts