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Spinach Filled Tortilla Rolls

Spinach Filled Tortilla Rolls recipe image
This Mexican main features oz cans unsalted whod, Oz. package frozen chopped sd, Oz. carton lite ricotta e, Eggs, lightly beaten. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 384.3
Dietary: Low-cal, Vegetarian
Description
This Mexican main features oz cans unsalted whod, Oz. package frozen chopped sd, Oz. carton lite ricotta e, Eggs, lightly beaten. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 /2 oz cans unsalted whod
  • 1 Oz. package frozen chopped sd
  • 1 Oz. carton lite ricotta e
  • 2 Eggs, lightly beaten
  • 1/4 teaspoons Salt
  • 6 " flour tortillas
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Season to taste and serve immediately.
  3. 3
    Minced fresh basil

Nutrition Facts

Servings 6

Amount Per Serving
Calories 384.3kcal
% Daily Value *
Total Fat 14.6g23%
Saturated Fat 4.6g23%
Cholesterol 14.2mg5%
Sodium 196741.6mg8198%
Total Carbohydrate 45.7g16%
Dietary Fiber 4.0g16%
Sugars 1.5g
Protein 12.5g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, blending, boiling, cans, carton, chopped, eggs, filled, flour, frozen, lightly, lite, low-cal, main, mexican, package, ricotta, rolls, salt
Read it online: https://www.chefs-mate.com/recipe/spinach-filled-tortilla-rolls/