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Stack-In-A-Pot Stew

Stack-in-a-Pot Stew recipe image
This International main features Lean ground beef, Clove garlic, minced, Seasoned salt, Black pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 640.9
Dietary: Gluten-free
Description
This International main features Lean ground beef, Clove garlic, minced, Seasoned salt, Black pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Lean ground beef
  • 1 lg Clove garlic, minced
  • 1 teaspoon Seasoned salt
  • 1/8 teaspoon Black pepper
  • 1 lg Onion, chopped (1 cup)
  • 1 quart Cherry tomatoes, stemmed
  • 15 ounce Black-eyed peas, drained
Directions
  1. 1
    Lightly brown ground beef, in a medium saucepan.
  2. 2
    Stir in garlic.
  3. 3
    Layer onion and tomatoes on top.
  4. 4
    Pour on black-eyed peas, liquid and all.
  5. 5
    Cover and bring to a boil.
  6. 6
    Reduce heat and simmer for thirty minutes, without stirring.
  7. 7
    Stew is done when the tomatoes are cooked.
  8. 8
    Ladle into serving bowls

Nutrition Facts

Servings 4

Amount Per Serving
Calories 640.9kcal
% Daily Value *
Total Fat 13.5g21%
Saturated Fat 4.6g23%
Cholesterol 86.3mg29%
Sodium 4992.8mg209%
Total Carbohydrate 72.5g25%
Dietary Fiber 25.2g101%
Sugars 28.9g
Protein 56.1g113%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, black, blackeyed, boiling, cherry, chopped, clove, cup, drained, garlic, ground, international, lean, main, minced, onion, peas, pepper, salt, seasoned
Read it online: https://www.chefs-mate.com/recipe/stack-in-a-pot-stew/