Include in Print View:

Steak & Ale Hawaiian Chicken

Steak & Ale Hawaiian Chicken recipe image
This International main features Breasts -- boneless, Pineapple juice, Worcestire Sauce, Soy Sauce, Sugar. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 94.3
Description
This International main features Breasts -- boneless, Pineapple juice, Worcestire Sauce, Soy Sauce, Sugar. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 Chicken Breasts -- boneless
  • 2 cup Pineapple juice
  • 2 tablespoon Worcestire Sauce
  • 1/4 cup Soy Sauce
  • 2 tablespoon Sugar
Directions
  1. 1
    In a bowl combine all ingredients except for chicken.
  2. 2
    Stir.
  3. 3
    Using a fork, poke about 5-8 sets of holes in each chicken breast.
  4. 4
    Put chicken in marinade, making sure it is covered in the mixture.
  5. 5
    Add more pineapple juice if necessary.
  6. 6
    Cover and refrigerate for 24-36 hours.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 94.3kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 882.7mg37%
Total Carbohydrate 21.8g8%
Dietary Fiber 0.5g2%
Sugars 19.4g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ale, amp, beef, boneless, breasts, chicken, grilling, hawaiian, international, juice, main, pineapple, sauce, soy, steak, sugar, title, vegan, worcestire
Read it online: https://www.chefs-mate.com/recipe/steak-ale-hawaiian-chicken/