Steamed Blueberry Pudding

This International dessert features Sifted flour, Baking powder, Salt, Shortening, Dry bread crumbs. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Steaming

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 6

Calories: 948.4

Dietary: Vegetarian

Description

This International dessert features Sifted flour, Baking powder, Salt, Shortening, Dry bread crumbs. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Sifted flour
1 1/2 teaspoon Baking powder
1/2 teaspoon Salt
1/2 cup Shortening
1/2 cup Dry bread crumbs
1/2 cup Sugar
1 Egg, beaten
2/3 cup Milk
1 1/2 cup Blueberries

Directions

1
Sift flour, baking powder and salt together.
2
Cut in shortening and add bread crumbs and sugar.
3
Add egg and milk, mix thoroughly and carefully fold in blueberries.
4
Pour into greased mold, cover and steam for 2 hours.
5
Serve with any sweet pudding sauce

Nutrition Facts

Servings 6

Amount Per Serving
Calories 948.4kcal

% Daily Value *
Total Fat 32.7g51%
Saturated Fat 10.9g55%
Cholesterol 0.8mg1%
Sodium 2905.6mg122%
Total Carbohydrate 146.4g49%
Dietary Fiber 5.3g22%
Sugars 32.5g
Protein 16.9g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, berries, blueberries, blueberry, bread, crumbs, dessert, dry, egg, flour, international, milk, powder, pudding, salt, shortening, sifted, steamed, steaming

Read it online: https://www.chefs-mate.com/recipe/steamed-blueberry-pudding/