Steamed Pork Buns

This Chinese bread features Hoi sin sauce, Oyster sauce, Soy sauce, Sesame oil, Barbecued Pork. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Chinese

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 604.8

Description

This Chinese bread features Hoi sin sauce, Oyster sauce, Soy sauce, Sesame oil, Barbecued Pork. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 tablespoons Hoi sin sauce
1 1/2 tablespoons Oyster sauce
1 1/2 tablespoons Soy sauce
1/2 teaspoons Sesame oil
8 oz Barbecued Pork
4 Green Onions
2 tablespoons Vegetable oil

Directions

1
Root 1 Clove garlic, crushed 1 1/4 c Water 1 tb Cornstarch 3 c All-purpose flour 1 tb Baking powder 1/2 ts Salt 1/4 c Vegetable Shortening or lard 1 ts White vinegar Water
2
Grated pared fresh ginger

Nutrition Facts

Servings 12

Amount Per Serving
Calories 604.8kcal

% Daily Value *
Total Fat 36.4g56%
Saturated Fat 11.3g57%
Cholesterol 163.1mg55%
Sodium 493.2mg21%
Total Carbohydrate 10.2g4%
Dietary Fiber 1.9g8%
Sugars 4.5g
Protein 56.2g113%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: barbecued, bread, buns, chinese, hoi, oil, onions, oyster, pork, sauce, sesame, sin, soy, steamed, title, vegetable

Read it online: https://www.chefs-mate.com/recipe/steamed-pork-buns/