Stir Fried Pork Sauce

This American sauce features First, beat the eggs and pour them into, After that, put in the scallions/spring, Now scoop in the rice and sprinkle on the. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Stir Frying

Cuisine: American

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 516.0

Description

This American sauce features First, beat the eggs and pour them into, After that, put in the scallions/spring, Now scoop in the rice and sprinkle on the. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 First, beat the eggs and pour them into
3 After that, put in the scallions/spring
4 Now scoop in the rice and sprinkle on the
1 cups / 100 g shrimps or prawns, cooked +
1 cups / 225 g rice, cooked
2 Eggs
1 Onion or 4 shallots, chopped
1 Red chili, de-seeded and chopped
Cloves garlic, chopped
4 Scallions/spring onions, sliced thinly
2 Cups / 100 g mushrooms, sliced
2 Tablespoons soy sauce
2 Tablespoons fresh cilantro/coriander,

Directions

1
hot oil, tilting the pan or wok so that the mixture spreads evenly. When it is browned at the edges, turn it over and cook the other side for a short time. Remove the omelet from the pan, cool slightly and then cut into thin strips; set aside. garlic and shrimp paste, if using. Heat some oil in a wok or pan and cook the spice paste for 30 seconds-1 minute. onions, mushrooms and thin slices of pork, if using. Cook for 1-2 minutes before adding the shrimps or prawns. soy sauce. Cook for 2 minutes, stirring well to combine all the ingredients. Garnish with the omelet strips and cilantro/coriander. 1/2 pound /
2
Blend together the onion or shallots, chili,

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 516.0kcal

% Daily Value *
Total Fat 8.8g14%
Saturated Fat 1.7g9%
Cholesterol 184.4mg62%
Sodium 1238.4mg52%
Total Carbohydrate 87.6g30%
Dietary Fiber 16.6g67%
Sugars 11.4g
Protein 31.3g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 100, 225, after, american, beat, chili, chopped, cilantrocoriander, cloves, cooked, cups, deseeded, eggs, first, fresh, fried, frying, garlic, mushrooms, now

Read it online: https://www.chefs-mate.com/recipe/stir-fried-pork-sauce-3/