Strawberry Shortcake Bread

This International bread features Yeast, Bread flour, Gluten, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 16

Calories: 718.9

Dietary: Vegetarian

Description

This International bread features Yeast, Bread flour, Gluten, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Yeast
3 cup Bread flour
1 tablespoon Gluten
1 tablespoon Sugar
1 teaspoon Salt
1/8 teaspoon Baking soda
1 package Frozen strawberries*
1 teaspoon Vanilla
1/4 cup Whipping cream
1/4 cup Warm water
1 cup Fresh strawberries >>>>

Directions

1
* in syrup defrosted Add all ingredients except FRESH berries into pan. Select white bread and push start. Add fresh berries at the beeps. Hope you like it as well as we did! Pat in Jupiter, FL

Nutrition Facts

Servings 16

Amount Per Serving
Calories 718.9kcal

% Daily Value *
Total Fat 7.2g12%
Saturated Fat 3.5g18%
Cholesterol 16.5mg6%
Sodium 4880.1mg204%
Total Carbohydrate 141.7g48%
Dietary Fiber 4.7g19%
Sugars 4.6g
Protein 23.9g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, berries, bread, cream, flour, fresh, frozen, fruits, gluten, international, salt, shortcake, soda, strawberries, strawberry, sugar, title, vanilla, vegetarian, warm

Read it online: https://www.chefs-mate.com/recipe/strawberry-shortcake-bread/