Streamside Trout

This International main features Dressed trout; -OR-, Trout fillets. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 6

Calories: 259.0

Dietary: Gluten-free

Description

This International main features Dressed trout; -OR-, Trout fillets. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Whole Dressed trout; -OR-
4 Trout fillets

Directions

1
Salt and pepper 1/2 c Cornmeal Cooking oil I call this one Streamside trout because it is so basic that you can do it along your favorite trout stream on your camp stove.
2
It basic, also, because you don't have to do too much to trout or any fish when they are that fresh.
3
Put salt, pepper and cornmeal in paper bag.
4
Drop trout in bag and shake vigorously to coat with mixture.
5
Place in hot frying pan and cook until golden brown

Nutrition Facts

Servings 6

Amount Per Serving
Calories 259.0kcal

% Daily Value *
Total Fat 9.5g15%
Saturated Fat 1.9g10%
Cholesterol 99.8mg34%
Sodium 77.0mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 38.5g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: dressed, fillets, fish, frying, international, main, streamside, title, trout, homemade

Read it online: https://www.chefs-mate.com/recipe/streamside-trout/