Stufato Di Manzo Alia Romana

This International side-dish features Butter, Oil, chopped, Garlic (crushed, Pickled pork (diced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling, Braising, Frying

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 6

Calories: 1409.2

Description

This International side-dish features Butter, Oil, chopped, Garlic (crushed, Pickled pork (diced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 oz Butter
1 tablespoons Oil
2 Onions (chopped)
2 cloves Garlic (crushed)
1 lbs Pickled pork (diced)
1 tablespoons Plain flour
1 Wineglass Red wine
8 oz Brown stock

Directions

1
Prepare all ingredients as needed.
2
Heat oil or butter in a skillet over medium heat.
3
Season with Butter, Garlic.
4
Serve hot or at room temperature.
5
Topside of beef

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1409.2kcal

% Daily Value *
Total Fat 76.1g118%
Saturated Fat 33.1g166%
Cholesterol 321.6mg108%
Sodium 426.3mg18%
Total Carbohydrate 71.1g24%
Dietary Fiber 5.7g23%
Sugars 3.8g
Protein 99.3g199%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: alia, baking, beef, boiling, braising, brown, butter, chopped, crushed, diced, flour, frying, garlic, international, manzo, oil, pickled, plain, pork, red

Read it online: https://www.chefs-mate.com/recipe/stufato-di-manzo-alia-romana/

Chefs Mate

Stufato Di Manzo Alia Romana

Nutrition Facts