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Stuffed Eggplant Padovana

Stuffed Eggplant Padovana recipe image
This Italian main features Eggplant, Onion, minced, Parsley, minced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 2
Calories: 322.8
Dietary: Vegetarian
Description
This Italian main features Eggplant, Onion, minced, Parsley, minced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 md Eggplant
  • 1 md Onion, minced
  • 1 tablespoon Parsley, minced
  • 2 tablespoon Celery, chopped
  • 1 small Green pepper, chopped
  • 1 cup Plum tomatoes
  • 1 cup Bread crumbs
  • 1/4 cup Parmesan Cheese, grated
Directions
  1. 1
    Salt and pepper, to taste 3 tb Olive Oil Clean eggplant; cut in half lengthwise.
  2. 2
    Scoop out pulp, leaving shell 1/2 inch thick.
  3. 3
    Cut pulp into small pieces.
  4. 4
    Combine onion, parsley, celery, green pepper, plum tomatoes, bread crumbs, cheese, salt and pepper with pulp.
  5. 5
    Fill eggplant halves with mixture.
  6. 6
    Place prepared eggplant in baking dish with olive oil.
  7. 7
    Bake at 350F (177&# 194;°C).
  8. 8
    for 45 minutes.
  9. 9
    Lower heat if necessary to prevent browning

Nutrition Facts

Servings 2

Amount Per Serving
Calories 322.8kcal
% Daily Value *
Total Fat 6.8g11%
Saturated Fat 3.1g16%
Cholesterol 13.2mg5%
Sodium 613.7mg26%
Total Carbohydrate 53.6g18%
Dietary Fiber 6.7g27%
Sugars 4.6g
Protein 13.7g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, celery, cheese, chopped, crumbs, eggplant, grated, green, italian, main, minced, onion, padovana, parmesan, parsley, pepper, plum, stuffed, title
Read it online: https://www.chefs-mate.com/recipe/stuffed-eggplant-padovana/