Suffering Bastards

This American appetizer features Hamburger, Sausage meat; SPICY, Velveeta cheese. It delivers rich, cheesy flavor, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: American

Courses: Appetisers

Difficulty: Intermediate

Servings: 1

Calories: 1190.2

Dietary: Gluten-free

Description

This American appetizer features Hamburger, Sausage meat; SPICY, Velveeta cheese. It delivers rich, cheesy flavor, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 pound Hamburger
1 pound Sausage meat; SPICY
8 ounce Velveeta cheese

Directions

1
ds Garlic powder ds Onion salt ds Tobasco sauce Crumble sausage and hamburger together into frying pan and
2
fry out the fat.
3
Drain off grease.
4
Combine meat mixture with spices and cheese and
5
stir over low
6
heat until cheese melts into everything and mixture is well combined.
7
Spread on "party rye" slices and run briefly under the broiler (3 or 4 minutes) before serving

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1190.2kcal

% Daily Value *
Total Fat 98.2g152%
Saturated Fat 52.4g262%
Cholesterol 287.5mg96%
Sodium 3040.3mg127%
Total Carbohydrate 9.2g4%
Dietary Fiber 0.0g0%
Sugars 5.4g
Protein 62.9g126%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, appetizer, bastards, broiling, cheese, frying, hamburger, meat, sausage, spicy, suffering, title, velveeta

Read it online: https://www.chefs-mate.com/recipe/suffering-bastards/