Summer Sausage

This Cajun bread features Ground beef, Coarse pepper, Curing salt (kosher salt, Garlic salt, Liquid smoke. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Cajun

Courses: Baked Goods

Difficulty: Intermediate

Servings: 1

Calories: 569.3

Dietary: Gluten-free

Description

This Cajun bread features Ground beef, Coarse pepper, Curing salt (kosher salt, Garlic salt, Liquid smoke. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 pound Ground beef
1/4 teaspoon Coarse pepper
2 tablespoon Curing salt (kosher salt)
1/4 teaspoon Garlic salt
1 tablespoon Liquid smoke
1/4 teaspoon Mustard seed
1/4 teaspoon Onion salt

Directions

1
Mix all ingreds.
2
well.
3
Form into 2 rolls and wrap tightly in foil.
4
Referigerate 24 hrs.
5
Bake over broiler pan with water at 350 F (177&# 194;Â°C).
6
for 1 1/2 hrs.
7
Remove from foil after baking.
8
Good served hot or cold

Nutrition Facts

Servings 1

Amount Per Serving
Calories 569.3kcal

% Daily Value *
Total Fat 34.1g53%
Saturated Fat 13.6g68%
Cholesterol 177.1mg60%
Sodium 29416.1mg1226%
Total Carbohydrate 0.4g1%
Dietary Fiber 0.1g1%
Sugars 0.0g
Protein 59.1g119%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, bread, broiling, cajun, coarse, curing, garlic, ground, kosher, liquid, mustard, onion, pepper, salt, sausage, seed, smoke, summer, title

Read it online: https://www.chefs-mate.com/recipe/summer-sausage-3/

Chefs Mate

Summer Sausage

Nutrition Facts