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Sun-Sational Cheesecake

Sun-Sational Cheesecake recipe image
This International dessert features Graham Cracker Crumbs, Sugar, Margarine, Melted, Cream Cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 10
Calories: 2891.1
Description
This International dessert features Graham Cracker Crumbs, Sugar, Margarine, Melted, Cream Cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups Graham Cracker Crumbs
  • 3 tablespoons Sugar
  • 3 tablespoons Margarine, Melted
  • 24 oz Cream Cheese,Softened
  • 1 cups Sugar
  • 3 tablespoons Unbleached All-purpose Flour
  • 2 tablespoons Lemon Juice
  • 1/2 teaspoons Vanilla
  • 4 whole Large Eggs (1 Separated)
  • 3/4 cups Sugar
  • 2 tablespoons Cornstarch
  • 1/2 cups Water
  • 1/4 cups Lemon Juice
Directions
  1. 1
    Combine crumbs, sugar and margarine, press onto bottom of 9-inch spring- form pan. Bake at 325 degrees F (163&# 194;°C)., 10 minutes. Combine cream cheese, sugar, flour, juice, peel and vanilla, mixing at medium speed on electric mixer until well blended. Add three eggs, one at a time, mixing well after each addition. Beat in remaining egg white, reserve yolk for glaze. Pour over crust. Bake at 325 d (163ðC)egrees F., 10 minutes. Reduce oven temperature (121ðC)to 250 degrees F.; continue baking 30 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Combine sugar and cornstarch in saucepan; stir in water and juice. Cook, stirring constantly, until clear and thickened. Add small amount of hot mixture to slightly beaten egg yolk. Return to hot mixture, cook 3 minutes stirring constantly. Cool slightly. Spoon over cheesecake, chill
  2. 2
    Grated Lemon Peel

Nutrition Facts

Servings 10

Amount Per Serving
Calories 2891.1kcal
% Daily Value *
Total Fat 225.1g347%
Saturated Fat 132.5g663%
Cholesterol 923.8mg308%
Sodium 2950.7mg123%
Total Carbohydrate 154.4g52%
Dietary Fiber 0.7g3%
Sugars 129.5g
Protein 64.8g130%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, cheese, cheese,softened, cheesecake, cornstarch, cracker, cream, crumbs, dessert, eggs, flour, graham, international, juice, large, lemon, margarine, melted
Read it online: https://www.chefs-mate.com/recipe/sun-sational-cheesecake-2/