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Super Sunday Lasagna

Super Sunday Lasagna recipe image
This Super Sunday Lasagna is a comforting, family-style meal that combines tender pasta sheets with a creamy ricotta and spinach filling, all bound together by rich tomato sauce. The layers of mozzarella and parmesan create a golden, bubbly crust that pulls apart into satisfying strings with every bite. It is the perfect centerpiece for a relaxed weekend dinner or a potluck contribution that feeds a crowd. The addition of spinach adds a pop of color and a subtle earthy flavor that balances the richness of the cheese. Simple to assemble yet impressive in presentation, this vegetarian lasagna is a reliable crowd-pleaser that warms both the kitchen and the dining table.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 12
Calories: 102.5
Dietary: Vegetarian
Description
This Super Sunday Lasagna is a comforting, family-style meal that combines tender pasta sheets with a creamy ricotta and spinach filling, all bound together by rich tomato sauce. The layers of mozzarella and parmesan create a golden, bubbly crust that pulls apart into satisfying strings with every bite. It is the perfect centerpiece for a relaxed weekend dinner or a potluck contribution that feeds a crowd. The addition of spinach adds a pop of color and a subtle earthy flavor that balances the richness of the cheese. Simple to assemble yet impressive in presentation, this vegetarian lasagna is a reliable crowd-pleaser that warms both the kitchen and the dining table.
Ingredients
  • 1 pound Lasagna, Uncooked
  • 2 (26 oz) Jars Pasta Sauce
  • 1 package (15 or 16 oz) Ricotta cheese
  • 1 package (10 oz) Frozen chopped spinach, thawed and drained well
  • 1 pound Shredded mozzarella cheese
  • 0.5 cup Grated Parmesan cheese
  • 2 Eggs, beaten
  • 2 tablespoons Chopped parsley
Directions
  1. 1
    Preheat the oven to 350&# 194;°F (175°C).
  2. 2
    Thaw the frozen spinach if not already thawed, then squeeze out all excess moisture using a clean kitchen towel or cheesecloth.
  3. 3
    In a medium bowl, combine the ricotta cheese, drained spinach, 1/2 cup of the mozzarella cheese, parmesan cheese, beaten eggs, and half of the chopped parsley. Mix well until smooth.
  4. 4
    Spread about 2 cups of pasta sauce on the bottom of a 15x9 inch (or 9x13 inch) baking dish to prevent sticking.
  5. 5
    Layer half of the lasagna noodles over the sauce, breaking them slightly to fit if necessary.
  6. 6
    Spread the ricotta-spinach mixture evenly over the noodles.
  7. 7
    Pour half of the remaining pasta sauce over the ricotta mixture.
  8. 8
    Sprinkle half of the remaining mozzarella cheese over the sauce.
  9. 9
    Add the remaining lasagna noodles, followed by the remaining pasta sauce.
  10. 10
    Cover the dish tightly with aluminum foil.
  11. 11
    Bake in the preheated oven for 45 minutes.
  12. 12
    Remove the foil from the dish.
  13. 13
    Top with the remaining mozzarella cheese and the remaining parsley.
  14. 14
    Return to the oven and bake uncovered for 15 minutes, or until the cheese is melted and bubbly.
  15. 15
    Remove from the oven and let the lasagna stand for 10 minutes before slicing and serving.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 102.5kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 1.9g10%
Cholesterol 12.1mg5%
Sodium 18.3mg1%
Total Carbohydrate 13.1g5%
Dietary Fiber 0.9g4%
Sugars 0.9g
Protein 4.8g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Storage: Refrigerate leftovers in an airtight container for up to 4 days. Reheat in the oven or microwave until warmed through.

Freezing: This lasagna freezes well. Assemble and freeze before baking, or bake and freeze after cooling. Thaw overnight in the refrigerator before reheating.

Variation: For a meaty version, add 1 pound of cooked ground beef or Italian sausage to the sauce before layering.

Tip: Ensure the spinach is thoroughly drained to prevent a watery lasagna. Squeezing it tightly is key.

Keywords: lasagna, italian, vegetarian, pasta, cheese, ricotta, spinach, mozzarella, parmesan, baked, dinner, family, comfort food, layered, meatless, potluck, oven, tomato sauce, easy, classic
Read it online: https://www.chefs-mate.com/recipe/super-sunday-lasagna/