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Surprlse Potatoes

Surprlse Potatoes recipe image
This International side-dish features White potatoes -- peeled Salt and pepper to taste, Whipping cream. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 319.5
Dietary: Gluten-free, Vegetarian
Description
This International side-dish features White potatoes -- peeled Salt and pepper to taste, Whipping cream. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 md White potatoes -- peeled Salt and pepper to taste
  • 1 cup Whipping cream
Directions
  1. 1
    Shred the potatoes and rinse in cold water.
  2. 2
    Drain tharoughly.
  3. 3
    Place in a greased 9-in.
  4. 4
    x 9-in.
  5. 5
    baking pan: pour cream over all and sprinkle with salt and pepper.
  6. 6
    Cover with foil and bake at 325 deg.
  7. 7
    for 1-1/2 hours.
  8. 8
    Uncover and bake 30 minutes longer or until lightly browned on top

Nutrition Facts

Servings 1

Amount Per Serving
Calories 319.5kcal
% Daily Value *
Total Fat 21.7g34%
Saturated Fat 13.2g66%
Cholesterol 66.0mg22%
Sodium 14.4mg1%
Total Carbohydrate 27.0g9%
Dietary Fiber 3.3g14%
Sugars 2.7g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cream, international, peeled, pepper, potatoes, salt, side-dish, surprlse, taste, title, vegetarian, whipping, white
Read it online: https://www.chefs-mate.com/recipe/surprlse-potatoes/