Nutrition Facts
Servings 30
- Amount Per Serving
- Calories 1955.6kcal
- % Daily Value *
- Total Fat 61.6g95%
- Saturated Fat 16.9g85%
- Cholesterol 185.8mg62%
- Sodium 134.3mg6%
- Total Carbohydrate 271.8g91%
- Dietary Fiber 40.1g161%
- Sugars 2.8g
- Protein 86.9g174%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.