Swanson Chicken & Pasta Primavera

This Italian main features Campbell's Condensed Cream. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Italian

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 81.2

Description

This Italian main features Campbell's Condensed Cream. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Campbell's Condensed Cream

Directions

1
of Mushroom Soup 3/4 c Milk 1/4 c Grated Parmesan cheese 1/8 ts Garlic powder 1/8 ts Pepper 2 c Broccoli flowerets 2 md Carrots; sliced 2 1/2 c Cooked corkscrew or elbow -macaroni 2 Swanson Premium Chunk White -Chicken; drained 1.
2
In saucepan mix soup, milk, cheese, garlic powder, pepper, broccoli and carrots.
3
Over medium heat, heat to a boil.
4
Cover and cook over low heat 10 min.
5
or until vegetables are tender-crisp, stirring occasionally.
6
Stir in macaroni and chicken and heat through

Nutrition Facts

Servings 4

Amount Per Serving
Calories 81.2kcal

% Daily Value *
Total Fat 2.1g4%
Saturated Fat 1.4g7%
Cholesterol 6.0mg2%
Sodium 32.8mg2%
Total Carbohydrate 13.8g5%
Dietary Fiber 0.0g0%
Sugars 13.0g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, boiling, campbells, chicken, condensed, cream, italian, main, pasta, primavera, swanson, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/swanson-chicken-pasta-primavera/