Sweet Cinnamon Flats

This Chinese dessert features " wonton wrappers, Egg white, slightly beaten, Granulated sugar replcement, Ground cinnamon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Chinese

Courses: Desserts

Difficulty: Intermediate

Servings: 12

Calories: 56.4

Dietary: Diabetic, Gluten-free, Vegetarian

Description

This Chinese dessert features " wonton wrappers, Egg white, slightly beaten, Granulated sugar replcement, Ground cinnamon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

12 ea " wonton wrappers
1 ea Egg white, slightly beaten
1 tablespoon Granulated sugar replcement
1 teaspoon Ground cinnamon

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: Granulated sugar replcement, Ground cinnamon.
3
In a separate bowl, combine wet ingredients.
4
Combine wet and dry ingredients, mixing until just combined.
5
Transfer mixture to prepared pan.
6
Bake until golden brown and a toothpick inserted in center comes out clean.
7
Allow to cool before serving.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 56.4kcal

% Daily Value *
Total Fat 2.8g5%
Saturated Fat 0.8g4%
Cholesterol 93.2mg32%
Sodium 31.2mg2%
Total Carbohydrate 5.0g2%
Dietary Fiber 0.7g3%
Sugars 4.1g
Protein 3.3g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, chinese, cinnamon, dessert, diabetic, egg, flats, granulated, ground, replcement, slightly, sugar, sweet, title, vegetarian, white, wonton, wrappers

Read it online: https://www.chefs-mate.com/recipe/sweet-cinnamon-flats/