Include in Print View:

Sweet Corn Pie – Bon Appetit

Sweet Corn Pie - Bon Appetit recipe image
This International dessert features Butter, -oz) frozen corn kernels, Onions, chopped, Soft herb cheese (such as. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 146.7
Dietary: Vegetarian
Description
This International dessert features Butter, -oz) frozen corn kernels, Onions, chopped, Soft herb cheese (such as. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 tablespoons Butter
  • 1 package (10-oz) frozen corn kernels
  • 3 Green Onions, chopped
  • 1/3 cups Soft herb cheese (such as
Directions
  1. 1
    -Boursin) 2 Eggs 2 Egg yolks 2 tb All purpose flour 1 1/4 c Half and half 1 pk (15-oz) All Ready Pie -Crusts, room temperature Preheat oven to 375'F. Melt butter in heavy medium skillet over medium-low heat. Add corn and saute 5 minutes. Add green onions and celery leaves and toss to heat through. Remove from heat. Mix cheese, eggs, yolks and flour in medium bowl. Grudually add half and half, stirring until mixture is smooth; add corn mixture. Unfold crusts on work surface and press out fold lines. Line 9-inchdia- meter pie dish with 1 crust. Spoon filling into crust-lined dish. Arrange second crust over; pinch edges together to seal and crimp decoratively. Cut several shts in top crust to allow steam to escape. Bake pie until filling is puffed and golden, about 45 minutes. Let stand 15 minutes; serve warm. NOTE: 6 main-course or 8 side dish servings Bon Appetit/August/94 Scanned & edited by Di Pahl &
  2. 2
    Chopped celery leaves

Nutrition Facts

Servings 6

Amount Per Serving
Calories 146.7kcal
% Daily Value *
Total Fat 10.4g16%
Saturated Fat 6.2g31%
Cholesterol 25.5mg9%
Sodium 97.2mg5%
Total Carbohydrate 12.3g5%
Dietary Fiber 1.9g8%
Sugars 4.9g
Protein 2.8g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 10oz, appetit, baking, bon, butter, cheese, chopped, corn, dessert, frozen, herb, international, kernels, onions, pie, sautéing, soft, steaming, such, sweet
Read it online: https://www.chefs-mate.com/recipe/sweet-corn-pie-bon-appetit/