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Sweet Onion Biscuits

Sweet Onion Biscuits recipe image
This Southern bread features Finely chopped onion, Butter, melted, Homestyle refrigerated. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 56.8
Dietary: Gluten-free, Vegetarian
Description
This Southern bread features Finely chopped onion, Butter, melted, Homestyle refrigerated. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Finely chopped onion
  • 2 tablespoon Butter, melted
  • 1 package Homestyle refrigerated
Directions
  1. 1
    biscuits In a skillet, melt butter, saute onions until tender.
  2. 2
    On an un- greased baking pan place biscuits, making a hollow in the center of each.
  3. 3
    Fill the hollows with butter mixture.
  4. 4
    Bake at 400 degrees for eight minutes or until golden brown

Nutrition Facts

Servings 6

Amount Per Serving
Calories 56.8kcal
% Daily Value *
Total Fat 6.1g10%
Saturated Fat 3.8g19%
Cholesterol 16.1mg6%
Sodium 48.5mg3%
Total Carbohydrate 0.7g1%
Dietary Fiber 0.1g1%
Sugars 0.3g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, bread, butter, chopped, finely, homestyle, melted, onion, refrigerated, sautéing, southern, sweet, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/sweet-onion-biscuits/